I started tweeting pictures of my food a long time ago. Cooking makes me feel happy and sharing what I’ve created is the best part so, in essence, Twitter became my extended dinner table. I originally thought my blog would be an extended dinner table, a place where I could write down and share all my recipes, and it has been, but I often stop myself. Sometimes my recipes seem too simple to post, like my chickpea and pea protein crepes. A lot of time I’ve just thrown together

Known to make even meat lasagne lovers swoon, this vegetarian lasagna is a real winner.  I wish I could take credit for it because, as my Italian friend said, “it’s the best lasagne I’ve ever had,” but it originates from my mum’s kitchen. While I was home this past month my mum was kind enough to share the recipe with me.  After a quick trip to our veggie patch to pick the last of the tomatoes before the snow, I discovered how simple the recipe was.  I also discovered it wasn